How a single teahouse became Houston's boba home
The Bep Teahouse started as one spot on Grant Road in Cypress and grew into seven Houston-area locations — still built on the same belief in real ingredients and a warm welcome.
The Bep Teahouse | Our Story
What "Bếp" means to us
In Vietnamese, bếp means kitchen — the heart of any home. That's the kind of space we set out to build: somewhere you linger and feel welcome long after your drink is gone.
Real fruit, no shortcuts
From day one: actual fruit pieces in every fruit tea, never syrups. That commitment shapes everything, from the classics to our rotating seasonal specials.
The drinks that started it all
The Taro Ube, the Matcha Brûlée, the butterfly pea milk tea with lychee jelly — crafted to be beautiful in the cup and worth every sip. These are the drinks that put us on Houston's map.
More than a tea counter
Rice paper rolls, bánh tráng trộn, crispy popcorn chicken, Lemon Pepper Wings, bánh mì — the food menu became its own reason to stay. Great boba deserves great food beside it.
Seven locations and still growing
From the original Grant Road spot to Bellaire's Saigon-Houston Plaza, each location is designed to feel like its own gathering place — warm, unhurried, and worth the trip.
